A Quote to Start Things Off
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Sunday, July 9, 2023
OTTG 1ML: Day 4
Thursday, July 6, 2023
Our Trip to Greece: Day by Day 1 month later
Exactly 1 month ago my wife and I embarked on a trip to Greece to celebrate 25 years of being married. Starting today we’d like to turn back the clock and give you day by day details of our trip a month after they occurred.
Day 1
6/1/23 Elgin Illinois
We wake up in our house and the big day we’ve been planning for for years is finally upon us.. We do a final check to make sure we have not forgotten anything and pack our luggage into our car. If you don’t count walking, escalators, elevators or the people movers at the airport we are going on 4 different modes of transportation today. First, we drive to our local bus station and I drop off Amy and our luggage. I then drive home, do a final final check for forgotten items and walk the 1/2 mile back to the bus station. We board the bus and our trip begins in earnest with us shepherding our 1 each checked bag, carry on item and personal item on the way to the penultimate stop of the O’Hare bound Chicago Blue line train.
We know this stop very well as when you take it towards Chicago it connects to the red line train, which has taken us to tens of White Sox games and several Cubs games over the years we have called the Northwest suburbs our home. I have since been there this past 4th of July to attend a White Sox game with my daughter. When we got to the station we were thinking back to the day before Mother’s Day a few weeks prior when while on our way to watch the White Sox take on former home town favorite Jose Aubrey and the Houston Astros we saw a man having a drug overdose and had to call 911 to get him assistance. No such drama ensued this time as we hopped on the Ohare bound train and got out at the airport.
We had built a little what my Dad always called margin into our schedule so we had plenty of time for me to exchange a small amount of dollars to euros before turning in our luggage. This was by far the worst exchange rate I received. It is always a good idea to have some of the local currency at all times of your stay as you can’t always use credit or debit cards. It’s just best to only use airport exchanges when absolutely necessary. It’s ta captive audience thing, the equivalent of buying snacks at a movie theatre. I work at a movie theatre, so I know of what I speak.
At this time of the morning foot traffic at “The World’s Busiest Airport” was fairly light, so we eased right through baggage to Security. We had talked about paying the extra hundred dollars for a third piece of checked baggage but the previous night had discovered that that bag was light enough and small enough to be considered as carry on baggage. So we ended checking only 2 bags. What we forgot to assess was whether the items in that bag were compliment to airline regulations. The shampoo bottles were biggger than allowed so I had to go back to the front and check that bag as well. Something always seems to go askew when you travel, and since we had been planning to pay to transport that piece until the day before the trip it seemed like the small hiccup it was.
I just looked at the time, I have to go the aforementioned movie theatre and inflict 8 dollar popcorn on people. I’m going to have Amy take you to Toronto and beyond, but make sure she mentions the maple leaf cookies.
This is Amy… we landed in Toronto and bought maple leaf cookies because Dave loves them. We hung out for a couple of hours and then boarded the next airplane and flew to Athens. The flight was 9.5 hours and while being a bit squished, we were thrilled to be full-filling a years long dream of visiting Greece. We saved up for 6 years and now it was coming true!
Thursday, April 27, 2023
W is for When
A to Z Challenge
A Month At The Movies
This year I am copying from a myriad of other A to Z challengers by reprinting the same synopsis about my theme with every letter. You can skip over this part if you want to.
Wednesday, June 13, 2012
Wait! School isn't over yet!
Saturday, December 24, 2011
Christmas Eve Musings
While I wait for them to sleep, I thought I would take some time to say a few things here. Christmas is chaotic fun, chock full of family visits, car rides, old movies, good food, good conversations, awkward pauses, rousing card games, frequent questions like "So how long are you in town?" etc. But we do enjoy the chaos. At times, we do forget to be really thankful for the true meaning of Christmas. Not what many people say, "baby Jesus being born." No, no. We are thankful that Jesus gave up his God-hood, and became a man, to suffer as we do (and much more) to make a way for billions of sinners He loved so much. And that way He made for us is so simple and beautiful, almost too much so for so many, so that they miss their role in salvation...acceptance. Oh no, I have to DO something to go to heaven. Or God doesn't exist for me, no God I know would allow people to suffer, etc. God has made a way for us to know about him through his word and creation, and to know him through his Son. Thank you Jesus!
Thursday, November 24, 2011
Of Ipods and Vaccum Belts
Now on to the REAL message of this post:
Puppies are special, puppies are cute. Or some song like that from Esther. You know, the Veggie Tales video? Where the damsels are attempting to impress the king with their talent? Oh come on, you don't REMEMBER that? How's this: one of these things is not like the other! Three of these things are kind-of the same. Can you guess which thing does not belong here, before I finish my song? That's it, I'm leaving. You don't remember a Sesame Street song??? Children, hello here?
Never. Mind.
Love,
Dave
p.s. my wife wrote this a year ago today. I didn't put it the blog then, but since I have had a change of heart.
Saturday, September 10, 2011
The Good Fruit, and the Ugly
For more Six Word Saturday, head on over to Show My Face dot com.
Sunday, July 24, 2011
Project Week (With updates)
Saturday, July 23, 2011
Six Word Saturday-Monopoly is fun, when you win!
Slowly buying up property, might win!
Acquiring a couple of hotels, yay!
A few more hotels won't hurt.
Getting closer to world domination, yes!
Mortgaged to the hilt, she's out!
For more Six Word Saturdays click here
Monday, July 18, 2011
HSD Rewind: Newspaper Fried Chicken
Original Air Date: June 30th, 2009
I have asked my lovely wife to contribute one of my favorite recipes for this special themed edition of WFMW. This dish works for us as a dish to pass at summer cookouts but also makes a great family dinner. Here is the lovely and Talented Mrs. Dad . . .
This is called "newspaper chicken" because we got the recipe from the newspaper. Creative huh.
**NOTE: This is a two-day affair, but well worth it!
Here's how I make it, but there are any number of variations you can make to make it your own. I take 5 lbs of boneless chicken breasts and cut them into small strips or chunks (I get the bag-o-frozen chicken from Aldi.) I cover them in water in a large tupperware bowl and add 1 cup of salt. Yes, one entire cup of salt. I put the cover on it, and shake it a few times, and refrigerate it overnight. Sometimes during the night, if I happen to get up, I shake it a few more times. In the morning, I dump out the salt water and rinse the chicken well. Really well. This brining isn't for flavoring. Then, using the same bowl while the chicken is on a plate or drainer, I put 2 cups of milk (I use skim) in the bowl and 2 tablespoons of vinegar and stir that up (handy dandy buttermilk.) Then return the chicken to the bowl and make sure the chicken is covered. If not, add more milk. Cover and refrigerate for at least 4 hours. I like to double dip my chicken because it comes out so crunchy, really good. I put 2 cups of flour, along with 1 tsp of the following: salt, garlic powder, chili powder, and 1/2 tsp of pepper and dry mustard. Mix it really well in a large ziplock bag (I've tried doing it in a bowl, but doesn't work as well.) So you take chicken out of buttermilk and save the buttermilk! Put chicken on a plate. Then with a pair of tongs or "grabbers" put a few pieces of chicken in the flour mixture to coat, then grab with grabbers, drop in buttermilk, and then back into flour mixture.
Place coated chicken on a tray (I use my pampered chef "stackable cooling rack" laid on top of a cookie sheet.) Once all chicken is double coated, let the tray sit in the fridge for another hour. This ensures the coating will stick to the chicken. **Sometimes I do have to make another bag of flour mixture. This double coating is messy, but it really makes for nice, crunchy chicken. After an hour, get a frying pan ready with enough oil to be 1/2 way up the sides of the chicken. I fry it over medium high heat. Once the oil is hot, place a few pieces of chicken in the oil. If you're doing it right, as the hot oil is cooking the food, the salt water is coming out of the chicken, therefore, making it a nongreasy affair. Love it. So you fry it on one side for about 4 minutes (try to leave it alone here, don't check it a bunch of times), and the other side for about 4 minutes more. This, of course, varies according to size. Using bone-in chicken will take longer. Now, this is important: do not try to keep the chicken warm to try to serve in an hour or so. Either serve immediately, or allow to cool and either serve cold, or microwave to warm it up. If you try to keep it warm in the oven, it gets gooey, and nobody likes gooey chicken! This chicken also freezes quite well. I usually have enough for a meal right away, leftovers in the fridge, and then some in the freezer for a later meal.
Ingredients at a Glance:
5 lbs boneless chicken breasts
1 cup salt, water to cover chicken
2 cups milk plus 2 TBLS vinegar (or buttermilk if you have it)
2 cups flour
1 tsp salt, garlic powder, chili powder
1/2 tsp pepper and dried mustard
oil for frying
Thanks Amy. She also does a great impression of Jimmy Stewart saying chicken. She is certainly a woman of many talents.
Meanwhile back in 2011. Amy is still a woman of many talents. Today she got a job that she neither applied for nor interviewed for. She merely told some people she wanted it, and bam, it was hers. It's actually her same job just in a different school, one much closer to our house.
So she will be able to get home quicker and make this fantastic chicken. We still love it and hope you will too. If I repost this in ten years time I might have to remind people what a newspaper was.
As with last time I shared this recipe, I am sharing this @ We Are That Family for Works for me Wednesday because (wait for it) Newspaper Chicken works for me. click here to see what works for others who may not have chicken on their mind and be so easily defined.
Tuesday, April 26, 2011
COH Now and Then
Next weeks carnival will be right here at HSD. I am currently accepting submissions for next weeks fun. I will be commenting on my favorite 10 movies of all time between the home school stuff. So if and when you make a submission try to answer one of these questions in the space where you can make comments:
1) What is one of your favorite movies of all time?
2) What is one of your least favorite movies of all time?
3) What's a good movies you have watched in the last 3 months?
Click here to see all the details on how to submit a post. Or if you know the drill just click here to submit your post.
So have a good week, enjoy the current carnival and we will roll film here next week.
Friday, April 22, 2011
What about finishing "school" work?
Monday, March 28, 2011
Postlee Sobranya
Monday, January 10, 2011
Off to the races!
Saturday, December 18, 2010
Lego Robotics
Saturday, December 4, 2010
Four Year Old Follies (Ending Soon)
Friday, November 26, 2010
Nothing like a cheese sandwich
Sunday, November 14, 2010
Sunday at the Rollers
And now, a word from our sponsor....
What does Sunday at the Roller's house look like? Maybe much like your house. Wake up, make breakfast, run around getting everyone cleaned and dressed for church. Go to church. Enjoy worship, preaching, and announcements about our pastor search. During second service, divide up into our various classes where we're serving. Don't forget the donuts. Get home by 1:30. Have a nice relaxing lunch, then everyone scatters for their Sunday down time. Some are reading, some are playing Lego's, some are watching tv, some are sorting coins, some are devising ways to get the others involved in her dramatic/comedic play that they will write later. Sundays are generally spent doing all of these things. Then, someone remembers that the fish are almost out of water (they tend to die if we use tap water), and we're almost out of tp and dishwasher soap. So, a quick run to Walmart to pick up the essentials. Obviously, a LOT of other families had the SAME idea! Not before the dog and sheep dramatic/comedic plays. Some of us had better roles than others: Dad and older sister were crawling around as either dogs or sheep, younger sister (author and director) also "got to" crawl around as dog and sheep, brother was the clown to make the animals happy (did his job with gusto) and mom had the cushy role of looking for the lost dogs and lost sheep. Evening spent watching Hulu: Extreme Home Makeover, and Supernanny. More coin sorting by some. Oops! Forgot to have dinner. Dad to the rescue, picks up our favorites! Thanks dad! One more Sunday gone by...tune in next week for another episode of As the Rollers Roll...
Keith Time: The International impact of Keith Part II
Sunday, September 12, 2010
Giving Amy Access. Should I be Scared?
In the previous post she had removed my little blurb about what was coming next and wrote "Next Time: Bob Newhart Loves Dave." Sure, I could have simply changed back to my blurb. But we would probably still be playing tug-of -blog. So I showed her! I just wrote a silly post to match her silly title.
So why oh why would I give her more license for craziness instead of suspending her license? To meld Mickey Mouse Club and Sally Field : Y? Because I like her, I really really like her. I am sure you will like her to.
Next Time: Ipod casts aspersions.
Sunday, August 29, 2010
A Bunny Surprise
Label # 15 Our Bunny Girl
Our Bunny Girl is a label I use when blogging specifically about our oldest daughter. Today is a special day as we are celebrating her birthday early; she turns 11 on Thursday and the party is today. The thing is, she doesn't know about it yet.
Homeschool Dad's Wife here: Dave and Emma are at the White Sox game enjoying "Frank Thomas" Day, where they are retiring his number. We are expecting Emma to walk in around 6:15 pm, amid family and friends. She historically hasn't done well with parties at our house. She anticipates, plans, gets all excited, then has a total melt-down when the time comes. We were hoping that the element of surprise will help her just enjoy all the attention for a short while, then she can go and read in her room if she wants to. She is a beautiful, smart, sweet young lady, and we are so thankful to the Lord for sending her to us at just the right time, almost 11 years ago.
These Blogs Are So Last Year
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Does Grief Last Forever?1 year ago
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Growing Up1 year ago